Ibikoresho byabanjirije Ibishishwa Byashyizweho 10 ″ 8 ″ 6 ″ Amasafuriya meza yo gutekesha neza Pizza
1,IMIKORERE | |||||
Ubuhanga buhanitse bwo mu cyuma ni kimwe mu bice by'ingenzi bigomba kuba mu gikoni icyo ari cyo cyose, utitaye ko uri umutetsi cyangwa umutetsi wo mu rugo ushishikaye, ukenera icyuma gikozwe mu cyuma cyiringirwa, kiramba kandi kigizwe n'ubuso bworoshye ko byoroshye guteka no gusukura nyuma.Mon Chef arabizi azanye ubu buhanga butangaje bwa 26cm (10.23inch), hamwe no gusuka iminwa kumpande zombi, bikaba umunezero wo guteka hamwe na hob iyo ari yo yose, mu ziko no kuri BBQ. BYOROSHE GUKORESHA & VERSATILE niki ushobora guteka mubuhanga bwicyuma?Nibyinshi mubyo ukunda.Ubu buhanga ni bwiza cyane bwo kurigata, gukara, kwirabura kimwe no gusya inyama, amafi n'imboga, ariko urashobora kandi guteka amafunguro yose arimo nka mugitondo cya mugitondo cyicyongereza, omelettes, quiches, pizza, ibiryo byiza cyangwa biryoshye.Niba kandi ibyo byose bidahagije, ubu buhanga butangaje, urashobora kujyana nawe hanze hanyuma ukamenya uburyo bushimishije guteka kumuriro. UBUZIMA & UMUTEKANO ubuhanga bwa Mon Chef Skillet bukozwe mubyuma bisizwe, icyuma cya emam gifite umutekano, kirinda icyuma kirenze kwinjira mu biryo byawe.Guteka hamwe nicyuma cyometseho ni bumwe muburyo bwiza bwo gutegura ibiryo byawe kuko ushobora kwirinda gukoresha ibinure, cyangwa kubikoresha bike, wongeyeho urashobora guhiga, gukata no gusya, kandi ukishimira uburyohe bwibiryo bimwe. | |||||
2,INYUNGU | |||||
BIDUKIKIJE INCUTI, BYIZA & BYIZA byakozwe neza bivuye mumasoko ashobora kuvugururwa kandi birashobora gukoreshwa rwose, Mon Chef Skillet ikomeza kandi ikarekura ubushyuhe neza, itanga imikorere idasanzwe hamwe no kuzigama amafaranga mumyaka myinshi iri imbere. KUGARAGAZA & AMABWIRIZA sukura Skillet yawe hamwe namazi yisabune ashyushye, kura ibisigazwa byibiribwa byose hamwe na brush, byaba byiza nylon, ntukoreshe icyuma cyuma, ibyuma byuma, cyangwa ibikoresho bikarishye kuko byangiza enamel.Kwoza no kumisha hose mbere yo gushira.Ibikoresho byo kwisiga bikozwe mu cyuma ntibikenera ibirungo kandi ntibishobora kubora.Ntukoreshe ibikoresho byuma, kugirango wirinde kwangirika kwifata rya emam turasaba gukoresha imigano cyangwa ibikoresho byimbaho. | |||||
3, UMWIHARIKO | |||||
Ingingo No. | FRS-211 | Guhitamo gupakira | Amaboko y'amabara; Agasanduku k'umukara; Agasanduku k'amabara | ||
Ingano | Φ10.5cm, .5 13.5cm, Φ15.5cm, Φ19.5cm, Φ25cm | Icyemezo | FDA, LFGB | ||
Imiterere | Uruziga | Ikiranga | Kuramba, Kubitse | ||
Igipfukisho | Ikirungo cyamavuta yibimera;glossy enamel | Icyambu | Icyambu cyose cy'Ubushinwa | ||
4, DETAILS | |||||
5, UMUNTU W'UBURYO BWO KUGENZURA AMASOKO | |||||
Ibikoresho byose bibisi biva mubigo bizwi murugo, bigera rwose kuri GBT.kureka umusaruro wintoki no kumenya imashini intambwe ku yindi, Forrest iganisha kugabanya ingaruka zumusaruro kubidukikije. | |||||
6, KUGENZURA UMUNTU | |||||
7 ,UBUFATANYE | |||||