Ibihe Byashize Byashize Icyuma Wok hamwe nitanura
Incamake
Ibisobanuro Byihuse
- Ubwoko:
- WOKS
- Amashyiga akoreshwa:
- Gukoresha Rusange Kuri Gazi na Induction Guteka
- Ubwoko bwa Wok:
- Kudakomera
- Ubwoko bw'icyuma:
- Shira Icyuma
- Icyemezo:
- FDA, LFGB, Sgs
- Ikiranga:
- Birambye, bituma ubushyuhe bwihuse kandi buringaniye
- Aho byaturutse:
- Hebei, Ubushinwa
- Izina ry'ikirango:
- ISHYAMBA
- Umubare w'icyitegererezo:
- FRS-386A
- Izina RY'IGICURUZWA:
- Ibihe Byashize Byashize Icyuma Wok hamwe nitanura
- Ikirangantego:
- Kora Ikirangantego
- Diameter:
- 24.5cm
- Ibikoresho:
- icyuma cya karubone, umuringa
- Ibikoresho:
- icyuma
- ingano:
- 30xdia24.5 × 7.5cm
- pcs / ctn:
- 6
- uburemere:
- 2.2kg
- Gusaba:
- Urugo Ibikoresho byo mu gikoni
24.5cm Gutera Icyuma Wok
Biroroshye gukoresha kandi biroroshye guhanagura, nkubushyuhe bwihuse, gukora ibiryo bikaranze ako kanya, cyangwa amazi ashyushye kugirango byoroshye byoroshye.
Icyitonderwa:
1. Ibikoresho byo guteka bikozwe mubyuma bikwiranye nubwoko bwose bwamashyiga nitanura.
2. Gukoresha: Mbere yo gukoresha bwa mbere ibikoresho byo guteka bigomba guhanagurwa namazi ashyushye hanyuma bigahanagurwa byumye. Funga hepfo yisafuriya hamwe na 1cm yumunyu hanyuma ubishyire ku ziko amasaha 2-3.Shyiramo umunyu hanyuma uhanagure imbere yisafuriya hamwe namavuta yibimera.
